Feed Our Frontline is a coalition of well-known restaurants and food providers who have joined forces to support our heroic NHS
What we do
During the coronavirus crisis, food has become a major challenge for the NHS, so the hospitality industry has come together to help hospitals feed frontline staff.
- Capacity to serve over 100k meals a week
- Individually pre-packed hot or chilled meals
- Fresh produce & essential supplies
- Prepared to top quality and safety standards
- Zero cost to hospitals
Who we are
We began as a coalition of restaurants who wanted to help our heroic NHS. We now have over 20 members representing the whole hospitality industry, including:
- Central production facilities (CPUs)
- Grocery suppliers
- Delivery and distribution companies
How we work
Neither hospitals nor their staff pay a penny: our service runs on the goodwill and generosity of the hospitality industry, alongside much-appreciated funding from Feed NHS.
- Operators prepare food in their facilities
- Deliveries via trusted partners
- Working with more than 25 hospitals across a dozen NHS Trusts
- Serving almost 10,000 meals a day
Our funding partner
We are grateful to receive funding from Feed NHS to cover our operators’ essential costs.
- A not for profit fundraising campaign
- Over £1m raised to feed NHS workers
- Set up by Matt Lucas, Damian Lewis, Helen McRory and LEON restaurants
We have already served over 40k meals since March 2020 and and are scaling up to 100k meals per week in London alone.
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